Vegetarian
Vegetarian
Note
All prices are per person, unless otherwise noted. "Cold breakfasts and lunches will be for a minimum of ten people unless noted, and any hot meals as well as appetizers will be for a minimum of 20" All caterings come with high quality plastic disposable plates, forks, knives, and thick dinner napkins. If you would like real china, need linens for your tables, or even the tables themselves, please see our section on rentals.
Roast Vegetable Wellington
Portabello Mushroom, eggplant, sautéed onions and mushrooms, with a savory cream sauce all wrapped up in puff pastry and oven baked until golden brown. Served with your choice of side dish, vegetable, bread and beverage. Also available ‘A la carte” to add to a buffet for unexpected vegetarians. (please inquire about pricing and minimum orders)
$13.95
Pesto-Bow Ties
Delicious homemade pesto, bow tie pasta, finely diced red pepper cubes, and toasted pine-nuts with choice of side dish, vegetable and salad, choice of bread, and choice of beverage.
$10.95
Eggplant Parmesan
Fresh sliced eggplant, lightly breaded and smothered in marinara and topped with mozzarella cheese. Includes choice of side dish, vegetable and salad, choice of bread, and choice of beverage. Or combine with a pasta bar!
$10.95
Vegetarian Lasagna
made with creamy Alfredo sauce, and cubed zucchini , yellow squash and shredded carrot. Even the meat eaters love this one! Includes choice of salad, bread and beverage. Also available by the pan to be added to a buffet to insure unexpected vegetarians are happy at your event…
$11.95